Cooking Times
Prep: 8 hours 5 minutes
Cook: 10 minutes
Ready in: 8 hours 15 minutes
Ingredients
2 tablespoons olive oil
2 (7 ounce) cans chipotle peppers
2 pounds flank steak
Directions
1. Puree olive oil and chipotle peppers in a blender until smooth. Spread over flank steak, and marinate in the refrigerator overnight.
2. Preheat a grill for medium-high heat.
3. Grill the flank steak to desired doneness, about five minutes per side for medium.
Original recipe makes 6 servings
